January 30th, 2006, 05:18 AM
I usually do some lemom pepper seasoning or an herb packet seasoning mixture. I just bake it in foil and whalla!
I'm getting bored with this. Barbeque sauce would be good, but it has so much sugar in it.
"Challenges are what make life interesting; overcoming them is what makes life meaningful."
-Joshua J. Marine
February 15th, 2006, 05:46 AM
here is a recipe you should try it is calle Succulent honey mustard grilled chicken
1/2 cup of hellmanns mayo
2 tbsp of hellmanns mustard
1 tbsp honey
1 tsp appler cider vinegar
2 green onions, chopped
1 1/4 lbs of bonless skinless chicken breast brush with 2/3 until done
serve with remaining mixture 4 serving
If you don't do what's best for your body, you're the one who comes up on the short end. Julius Erving
Instead of giving myself reasons why I can't, I give myself reasons why I can. Author Unknown
It's not whether you get knocked down; it's whether you get up Vince Lombardi
SW: (2/23/06) 268
February 21st, 2006, 05:35 AM
The lemon pepper is a great seasoning, also I like the one from Bwest36, honey mustard, yummy, sounds delicious. You may want to experiment with some different salad dressings, marinate the chicken overnight in a sealed bag, remember to make a note of which one you use, so you can remember for future reference. Happy Cooking.
March 2nd, 2006, 08:01 PM
My new favorite is Diet Coke Chicken
4 skinless boneless chicken breast
1 12 oz can of diet coke
1 cup of ketchup
Season chicken breast with salt & pepper or whatever seasoning you like, place chicken in a skillet and brown on each side then add the diet coke and ketchup and cover and cook over medium heat for about 45 minutes. This is so good!
Have also tried with pork chops and was very good also.Enjoy!
March 3rd, 2006, 04:11 AM
wow, what a great idea, you are a wondrous special person, for sharing that fantastic idea with the diet coke & ketchup, sounds a little wierd, but what the h.e.l.l, I'm willing to try anything, well almost anything, lol.
Thanks for sharing, you have a "heart" of gold.
March 3rd, 2006, 06:38 PM
This is absolutely wonderful:
1 bottle of Wishbone Russian Salad Dressing
1 bottle Apricot Jelly
1 package of liptons dry onion soup mix.
Mix all together and pour over chicken. Bake uncovered for 2 hours at 350. Take the cover off for about the last 20 minutes.
Wonderful sweet and sour flavor.
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