
Advice DESPERATELY Needed, Oh Wise Ones!!
Ok y'all, here's the thing. I'm an "all or nothing" kind of person. I just cant do anything half way. So when I committed to lose weight, I committed to go all the way. I was very successful doing the weight watchers because it worked for me for so many reasons. After losing 80 on WW, I went to my regular doctor about 6 or 7 weeks ago for a check-up. My cholesterol was high and because of a family history of heart disease and diabetes, my doctor (not a weight loss dr) put me on phen so I could get the weight off fast. (He also prescribed crestor for my cholesterol.) He instructed me to eat NO fruit whatsoever and to limit my carbs/sugars to 40 per day. He said that once I lost the weight, then I could slowly incorporate fruits back into my diet. Well, here lies the problem: At first I tried to continue to count points as I had previously done with weight watchers, and also tried to count carbs. Well, that doesnt work. I was starving because there was very little I could eat. I was getting dizzy, no energy, etc. Well, I finally realized that I have to do one or the other, but I cant do both - count WW points AND carbs. So, I decided to follow my doctor's advice and watch my carbs & sugars. This is SO stressful for me because the foods that are low in carbs are higher in fat & calories. (Yes, I know they are also higher in protein.) But it still freaks me out to eat more meat because my brain is conditioned to think that meat equals more fat/calories. I try to limit it to mostly chicken and lean peices of beef and I dont want to eat anything fried. I have had to swap my morning oatmeal with a scrambled egg w/ fat free cheese. This concept is so hard for me to grasp. I feel like I am going to GAIN weight instead of losing and I'm freaking out - afraid to eat anything. I've battled my weight all my life so I feel I'm fairly educated on what foods are healthy and what foods arent, and their preparation, as well as what foods are higher in fat and calories. But I am not that educated on the low carb diet. I have researched the internet and read the threads here, but I'm just so afraid that if I eat more meat, cheese, etc, that I will gain. Also, I have snacked on pork rinds the last few days because we were traveling and only stopped once all day to eat a meal. I dont usually snack very much, I just try to eat breakfast, mid morning snack, lunch, afternoon snack, dinner, and light snack afterwards if its not too late. I have discovered that I love sugar-free jello with a little whipped cream on top. The number of meals/snacks per day has obviously worked for me up to this point. I just dont know what to have for my snacks now.
Anyway, I said all of that to say this - I am so afraid of this change - afraid that I will gain and I have worked too hard for that. (Yes, I think I'm obsessed, but I want to live long enough to have grandchildren and enjoy them!) Can anyone offer advice about the meats, cheeses, (I will still eat the fat-free cheese) pork rinds, and low carb foods in general? I have bought some EAS Advantage protein drinks to try for breakfast, but I just need to know what I can eat and what I cant.
Thanks for any and all help you all can give! Y'all are truly great!

NEW SCALES ARE 5 LBS HIGHER THAN MY OLD ONES, SO I ADDED 5 LBS TO MY CURRENT & STARTING WT AS TO KEEP MY TOTAL LOSS CORRECT.
HW 1/1/2008 - 336; CW 11/20/08 - 210
TOTAL LOSS - 126 LBS!!

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