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AiricR · October 9th, 2002, 10:03 AM

Ive always used a seasoned flour mix when frying.Ive noticed some dont use any at all just cut em up and drop em in? Do the restraunts use a flour coating or do they fry them with out.

Ps. Yes I'm Bored.........

October 9th, 2002, 10:03 AM	#1 (permalink)
AiricR Silver Phenster Join Date: Sep 2002 Location: Shreveport,La. Posts: 261 Lost Weight: 5 Current Weight: 270 Goal Weight: 215	Ive always used a seasoned flour mix when frying.Ive noticed some dont use any at all just cut em up and drop em in? Do the restraunts use a flour coating or do they fry them with out. Ps. Yes I'm Bored......... I play golf just to bug my wife.She thinks I'm having fun! New Start Date, July 3rd 2003 SW-275 CW-267 GW-215